100% Apulian product. New recipe that breaks away from canned ones.
Hand processing in selection, tanning and grilling that is visually pleasing and not bitter to the taste.
Chromatically natural. Seasoned according to traditional recipe with herbs and a very light coating of chili.
Versatile product that lends itself to various uses. In gastronomy, ovens, cold and hot tables, pizzerias. Ideal for buffets.
For an ideal 33-cm pizza, use about 90 g eggplant.
